Open Farm Sunday 2016

In 2008 I interviewed 34 about their motivations, and rewards, for hosting visits to their farms. As we approach the month of “Open farm schooldays” and the weekend of Open Farm Sunday, when more than 400 farmers will open their doors to the public, it’s worth revisiting the reasons why they do so.

  1. A belief that the wider public (children and parents alike) had lost touch with the knowledge about where food comes from. Famers are keen to explain how food is produced, and teach children about the source of the food they eat. “It’s important for the agricultural industry to engage with customers and future customers.”
  2. A belief that that children need to be taken out of the classroom to experience different learning opportunities.  “Education of children through hands-on visits to farms rather than books and academic work a better way”.
  3. A desire for children to learn about their local environment. “The school curriculum [comes from] far afield: Africa, S America… but local countryside should be included also”
  4. Many farmers feel privileged to have access to the countryside, and want to share this with others.  “Sharing countryside with people who wouldn’t normally have the opportunity to be there.”
  5. “To show them why we do what we do.” Explaining complicated farming operations to those who might observe this from a distance, justifying the use of current farming practices, including methods of rearing livestock, use of pesticides and herbicides.  “Get people out, see what we do, grow.”
  6. A desire to justify the subsidies that farmers are given. Farmers were well aware that they receive a large amount from the public purse in the form of subsidies and grants, and felt they should show how the money was used, and why it was needed.  “Feel it is part of the social responsibility of farmers to educate the wider public.”
  7. Counteract the bad press of E. coli and Salmonella outbreaks, Mad Cow disease. Farmers want to show counteract these fears by showing that they are farming responsibly.  “show how we make food safe and affordable.”
  8. Promote agricultural careers.  “The more we can interact with children it will affect their decisions about what they want to do and where they want to work.”
  9. Take pride in their work, their industry. “Overcomes “get off my land” perception.” “To promote the industry we spend our lives in.”
  10. In addition to these industry concerns, many farmers said they did it because of the personal rewards of seeing children really enjoying themselves, and discovering about food, farming and the countryside. “Pleasure out of seeing them enjoy themselves.”  This personal, heart-warming reward was, for many, justification in itself to do the visits. “I’m very lucky in what I do.” 

 

To see the full research report visit http://bit.ly/1XQgyso

#ofs2016; @francesharris00; @outdoorlearnin2

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